The Hospitality, Culinary & Tourism Institute (HCTI) of Frederick Community College offers degree and certificate programs designed to provide students with a strong foundation of knowledge, skills and practical experience to succeed. Courses teach essential technical, business and human relation skills to prepare students for entry level and supervisory positions in the hospitality, culinary and tourism industry. 200 Monroe Restaurant provides HCTI students a capstone learning experience to cook for and serve the public as they near the completion of their training and education. We invite you to come dine with us and indulge in a three-course gourmet meal created and served by FCC’s HCTI students under the guidance of our Executive Chef and Maitre d’ instructors. We think you will find the experience delightful, affordable and rewarding as all revenue supports the HCTI program to benefit our students.

Open during the spring semester, a 3-course fixed price menu is offered in an upscale setting.

FarmHER Dawn and her team are on a mission to lead the way as the best commercially licensed and woman-owned organic hemp farm. Conveniently located in Ijamsville, Maryland — we independently and lovingly grow, create, formulate, and sell small-batch, organic CBD and Delta-8 THC products. Attain natural relief with our third-party, certified-tested Flower, Edibles, Pre-rolls, Vape & Cartridges, Oils & Tinctures, Tea, and Topicals. No medical card is required.

Fingerboard Farm Market is a wholesaler and retailer of certified hemp products. We formulate, using BHO (butane honey oil) and cold solventless extraction. Our CBD oil is extracted from our organically-grown, boutique-quality hemp plants to produce highly effective (and potent) products that can help everyone with mental and physical ailments. We pride ourselves in having naturally grown and infused 100% plant-based quality terpenes into our products to enhance flavor and boost potential therapeutic health benefits.